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When I think of Spanish food, paella, gambas, chorizo, churros and Sangria come to mind. Tapas Club which debuted in Pavilion Kuala Lumpur in July this year brings all my favourites to KL and much more.Founded by world-acclaimed chefs Jose Angel Alonso and Manuel Berganza, Tapas Club promises to bring the...
Walking into Fu Luck Bar, the first thing that caught our eye was the vibrant, quirky Instagram-worthy interior with its colorful hand-painted art on the walls, ceilings and tables. Life-size White Rabbit candy, old-school TV screen, traditional granny's face powder, toy soldiers in their commanding...
COMO, founded by the owners of the renowned Pisco Bar in KL, is an eclectic and modern Spanish “Copas yTapas” bar with a vibrant and seductive dance floor at the upper level.COMO's menu features bespoke cocktails and crafted tipples alongside Spanish tapas with a local influence. The restaurant...
Tiki Taka is a new kid on the Medan Damansara block and one that has plenty to offer. This tapas spot allows you to sample their menu in small plates so you get to try more in one seating. I’ve been there three times in less than a month – once with rif and the [] The post Tiki Taka, Medan...
For Hubby's Salad Nights, one of the ingredients we would add to his salads were these roasted peppers. They are also great as an afternoon snack. Roasted peppers is also a popular tapas in Spain - add some capers and olives to make a roasted pepper salad.Roasted peppers - great in salads, as a snack or...
AQUA Restaurant Bar is the latest addition to Mandarin Oriental Kuala Lumpur's range of exciting gastronomic choices. This new al fresco dining spacereplaces Cascade Restaurant, and now boasts a stylish, contemporary design with a polished copper finishing. With hanging copper lights, bespoke...
There’s plenty of potential in Inch at Lebuh Muntri, a Southeast Asian Bar and Restaurant a hidden gem in one of George Town’s famed UNESCO World Heritage shop houses. This expansive space begins with Plates, a lunch/brunch spot followed by the Bar and finally, Inch which is located at the back of the...
I’ve read reviews of The Barn at 1 Mont Kiara, all rather positive and giving hope that this might just be a spot for good ribs and tapas. I was initially invited to check out what The Barn has to offer but decided I should go there on my own account and dine like everyone [] The post The Barn, 1...
If I could name a star dish at Interlude in TTDI, it would be the 17-hour slow cooked pork belly. Not that the other dishes weren’t good – they were in their own right but imagine this amazingly tender chunk of pork belly with buttery fat and crackly skin on a base of Rabin’s (chef [...] The post...
