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Calling all dim sum lovers! Celestial Court in Sheraton Imperial KL offers an All-You-Can-Eat Imperial Dim Sum Brunch every Saturday, Sunday and Public Holidays (from 10.00am to 3.00pm). Priced at RM158 nett per person, diners can choose unlimited servings from over 70 dishes, including delectable dim sum,...
I still remember our first time dining at Di Atas Sungei, when we visited Tanjong Jara Resort in 2008. It was particularly memorable, as it was our first time encountering the "walking menu". Plus the food was really good too.This time, we are back at Di Atas Sungei with our little ones. Di Atas Sungei is...
This festive season, experience a culinary feast the majestic way with family and friends at The Majestic Festive Banquet Dinner. Available from 13 June - 2 July 2016, the buffet dinner is priced at RM125 nett per person and will be held at Level 3 in The Majestic Function Room.Featured here, will be...
Li Yen is The Ritz-Carlton Kuala Lumpur's award-winning signature Chinese restaurant. While many hotels opted for the pork-free route, Li Yen is one who has not jumped on the bandwagon and is proudly non-halal. The restaurant has been around since 1997, serving the finest authentic Cantonese cuisine and...
Let's rewind the clock back to December of last year. It was Hubby's birthday month, and on that particular Saturday night, he was craving for steak. And what birthday boy wants, birthday boy gets. Unfortunately Prime was fully booked for the evening, so Beato was our next option.Once we were seated, the...
Five Sen5es in The Westin KL serves authentic Cantonese cuisine, and have recently revamped their menus. We were here last week to sample their new pork-free dim sum items and we sure enjoyed it. :)Diners can opt for either a la carte or All You Can Eat dim sum to enjoy unlimited servings of dim sum. The...
A couple of weekends ago, we went to Bangsar to check out Aunty Christina's Sarawak Laksa. This stall is located in Kedai Makanan Nam Chun in Lucky Garden (near Bangsar Village). We arrived around 10.30am, and it was super busy, both inside and out, but luckily we managed to find a table as a nice uncle...
Spaghetti is high on the list for "BabySumoKids Favorite Foods". They always smile widely when they see it on the dinner table. A couple of weeks ago, we got this squid ink spaghetti (from here) which I cooked for dinner, but I was a little worried at first that the kids may not be able to accept it due to...
Every Sunday, Pullman Putrajaya Lakeside will be holding the Epic Brunch at The Village Restaurant Bar, overlooking Lake Putrajaya. The Epic Brunch is priced at RM317 nett with free flow champagne, RM 243nett per adult (without alcohol) and RM130 nett per child, and will feature a live band, DJ,...
Savini is the latest Italian fine dining restaurants to open in Kuala Lumpur, and it is set to impress with its exquisite food and excellent service. The restaurant houses a fully equipped bar, bar lounge, cigar lounge, 3 private rooms and a dining hall. The restaurant owners aim to create a cosy yet...
Ishin Japanese Dining is a fine dining restaurant serving authentic Japanese cuisine,using the finest quality ingredients air-flown directly from Tsukiji Market, Tokyo, Japan. Previously, we lunched here at the restaurant with some friends and had a great experience. This time, we were invited back by...
During CNY, longevity noodles (aka sau mein壽麵) is often eaten as it represents a "long life". One of the ways we would cook it is to serve it with soup, along with several other auspicious ingredients.Longevity noodles with prawns, leeks and tofu pok in soupThis is something I grew up eating...
Prawns are a must-have ingredient during Chinese New Year, asprawns symbolise happiness and good fortune, as the sound of the Chinese word "har 虾" sounds like laughter "ha ha ha". On the 4th and 6th Day of CNY this year, we served stir fried prawns with garlic, curry leaf and cili padi.For...
I once had fried rice topped with foie gras at a Chinese restaurant, and enjoyed it - so I told myself I must try to make it if I ever get my hands on some foie. Ever since we discovered a place where we could buy it, we've been experimenting and cooking different dishes with it, and I remembered about the...
Celebrate the arrival of the Chinese New Year with a spring reunion at Pullman Kuala Lumpur Hotel Residences’ Cantonese restaurant, Tai Zi Heen from 18 January to 22 February 2016.To usher in the Year of the Monkey, Tai Zi Heen will be offering three selections of a 9-course festive set menu packed...
Last week, we had the pleasure of attending the Chinese New Year Yee Sang Dinner Review at Vistana KL. The CNY menus here are created by Hong Kong Master Chef Ng Wing Lam, an accomplished Master with over 40 year of experience in Hong Kong and Asia.At Vistana KL, there are 3 menus to choose from - Set Menu...
Mak's Chee has opened its first outlet in Malaysia in 1 Utama Shopping Mall, serving up a near 100 years old authentic wonton noodle recipe made famous by Guangzhou's King of Wonton Noodle, Mak Woon Chee. With the opening, Malaysian foodies can now enjoy the signature Mak Chee's wonton noodle, prepared by...
Nyonya food was one of the first things on our list as we made plans to visit Melaka. Due to various recommendations from friends and blogs, we decided to visit Restoran Nyonya Amy (Amy Heritage Nyonya Cuisine). On our first day, we decided to try our luck and went there without making reservations but...
My next favorite celebration after Christmas is Chinese New Year. We had our first CNY review for the year at The Eatery in Four Points by Sheraton, Puchong earlier this week.Welcome the Year of the Monkey with a reunion buffet dinner on 7 February 2016 with tasty dishes such as sun dried oyster dumplings,...
Lately, I have been craving spicy, soupy noodles so when the kids were back in school, I made Hokkien prawn mee for lunch. This is a quick version which you can make in under 30 minutes.First, I made a basic stock using prawn shells and chicken and then added in some instant prawn noodle paste to the stock.
