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Sapore, which means "flavour" in Italian is a restaurant serving authentic Italian and Spanish-Mediterranean cuisine. Located in Ampang, the restaurant is helmed by Chef Fabio Ruggiero, who originates from Bari in Italy.Every weekend, the restaurant will be offering brunch from 10am to 3pm - perfect for...
This holy month of Ramadan, Nook in Aloft Kuala Lumpur Sentral will be offering an enhanced spread of traditional Ramadan favourites at its live action stations in addition to its buffet spread of local and international cuisine for diners to break fast during dinner. Created by Nook's Sous Chef Ahmed...
For those looking for an authentic Japanese meal in KL, look no further than Ishin Japanese Dining. We have been here several times now, and we always leave with a happy stomach and big smiles; this time included.Upon arrival, you will be presented with a mi Pad tablet to browse through their a la carte...
For our Chap Goh Meh celebration this year, we decided to eat out at Riverboat, one of our favorite Thai restaurants. We called a day in advance to reserve a table as well as pre-order the BBQ tilapia fish as it takes about 45 minutes to cook.The kids enjoying their Thai milk tea.First to arrive was the...
After seeing how much our kids enjoyed themselves at Go Ape during our summer holidays in Scotland, we tried looking for a similar activity back here in KL for them to enjoy. I know of Skytrex in Shah Alam, however we shall save that for when the weather is less hot. When Hubby stumbled upon Funtopia on the...
After our Chinese dinner in Bangsar Village, our friends suggested going to Dip n Dip for dessert. This is the place to go if you LOVE chocolate!The restaurant / cafe was super busy from the moment we entered until the time we left. Fortunately, we managed to get a table. We ordered a Triple chocolate crepe...
Last week, we received a delivery of delicious cold cuts and cheeses from Bottega Mediterranea. So, we decided to prepare a charcuterie board for lunch. To go with the meats and cheeses, Hubby also made a quick and easy bread, which required no yeast, no rise time, and no kneading! Imagine that, fresh bread...
Village Roast Duck is one of my favorite places to go for delicious roast duck (and other roast meats). We recently visited the Bangsar Village outlet together with our friends. The menu here is more extensive than the one offered at The Gardens Mall.There was seven of us, so we ordered five dishes to...
When they first opened, I put Mei by Fat Spoon on my "To Eat List" on my phone. Somehow, I never got around to going. Recently a friend suggested we meet there for lunch, so I quickly agreed.Mei by Fat Spoon is located in Desa Sri Hartamas, so it was pretty challenging finding a parking spot when we were...
This March 14 to 18, 2017, The Library at The Ritz-Carlton, Kuala Lumpur welcomes award-winning Executive Guest Chef Lino Sauro from the acclaimed Gattopardo Ristorante di Mare in Singapore.Born and raised in a family of farmers in Sicily, Southern Italy, Chef Lino is a recipient of the Chef’s Choice...
Thai food lovers, you're in for a treat! DoubleTree by Hilton Kuala Lumpur brings authentic Thai cuisine, from renowned Thai chefs from sister properties Conrad Bangkok and Hilton Sukhumvit Bangkok for guests to enjoy.Starting from 1 March until 30 April 2017, DoubleTree by Hilton KL will be offering five...
We heard from friends that Restoran Nasi Lemak Bukit Anggerik is a good place to go for nasi lemak. We finally made our way here one Saturday evening (though I would advise against it, as we found out later Saturday is pasar malam night and it will be difficult to find a parking space).We ordered a nasi...
One of our goals this year is to try as many banana leaf rice around KL / PJ area as possible. There is a glut of banana leaf rice restaurants in Bangsar, and we thought we'd give Raj's Banana Leaf a try. Other than banana leaf rice, they also serve noodles, fried rice, roti canai and more.We both ordered...
Upeh takes over the spot previously occupied byBelanga Cafein The Gardens Mall. Upon inspection of their menu, we noticed that the items served were similar (serving authentic Malay cuisine), so perhaps it's just a rebranding exercise.I had the Nasi dagang rendang beef (RM19.90), aromatic brown...
This March 14 to 18, 2017, The Library at The Ritz-Carlton, Kuala Lumpur welcomes award-winning Executive Guest Chef Lino Sauro from the acclaimed Gattopardo Ristorante di Mare in Singapore. Guests will be treated to an authentic taste of Sicilian cuisine through a specially designed four-course dinner...
Last week, we attended an event showcasing French potatoes organised by Business France Malaysia. The French Embassy in Malaysia hosted a delegation of French key players in the French potato export industry, and the objective of the mission is to explore Malaysia's suitability as an export destination for...
Hotel Stripes KL is the newest addition to YTL Hotel's impressive portfolio of hotels and resorts in Malaysia. The hotel is also part of the Autograph Collection Hotels(an ensemble of exclusive independent hotels by Marriott International), featuring a distinctive vibe and character with a different...
From 13 February until 5 March 2017, Mandarin Oriental KL presents an exclusive afternoon tea in collaboration with Moët Chandon. The Emoëticons Afternoon Tea will feature some of the most-loved Moët-branded emoticons cleverly interpreted by Executive Pastry Chef Tony Hoyle.Inspired by the...
Treat the special lady in your life to an unforgettable afternoon tea experience at one of these great afternoon tea spots in KL, be it for Valentine's Day, Mother's Day, birthday or anniversaries.There is something extremely relaxing and therapeutic about sitting down, sipping tea and enjoying cakes and...
Love is in the air.... it's that time of the year again where couples celebrate their love for each other. For this year's Valentine's Day, Chef Val of Samplings on the Fourteenth will be showcasing a special Valentine's Set Dinner for lovebirds, a chance to have a romantic dinner amidst the magnificent...
