Recipe: Steamed Mussels with White Wine
After a busy morning at home, we were hungry. Desperate for food, but too lazy to go out.The solution... THIS steamed mussels with white wine... which I made in under 20 minutes! ;) This time, I used frozen mussels straight out of the pack, and cooked it for an extra 4-5 minutes. For the stock, I sauteed...