Page 3 of 8
I've been spoilt with lots of delicious breakfast on our holidays, all lovingly prepared by Hubby. One of my favorites was the bacon and egg brioche sandwich which he made last week. He upgraded from white toast to brioche buns which brought this sandwich to the next level. Breakfast fit for a king, queen,...
I LOVEEEEEEEE Brussels sprouts, so whenever we come to the UK, I would eat my fair share as they're so reasonably priced here. I would often serve it as a side dish to our meat dishes, usually steamed or boiled. Last week, we had grilled lamb chops and I also cooked Brussels sprouts with crispy bacon and...
When BabySumoKids crave for ramen, Ippudo in The Gardens Mall is the place we would choose to go to.This visit, we ordered two full bowl sets, whereby you can choose from five types of ramen, and also from two appetizer sets.We both went for the Shiromaru MotoAji (RM33.90), which is Ippudo's original...
Over the weekend, we went for another Korean BBQ meal with our friends. We chose Nak Won as it's close to our friend's place and we had a good meal when we dined here last year. As we arrived quite late this time, the place was much busier and we were ushered to one of the tatami-style tables at a hidden...
We're trying to pack in as many Asian meals as possible before our holiday. One of the things I would crave for sure when I'm away is Korean food, particularly Korean BBQ. We returned to San Nae Deul in Publika, this time with both the kids for a yummy Korean feast.We ordered 2 sets of sam gyup sal (grilled...
I wanted to satisfy my Thai food cravings before our Scotland holiday. We headed to Moobaan Thai in Taman Desa with one half of BabySumoKids in tow.It started raining as soon as we arrived at the restaurant... perfect weather for a bowl of piping hot tom yum. The menu here comprises of salads, noodles,...
After our scrumptious dim sum lunch at Royal Canton KL last month, we returned over the weekend to sample some of their famous roasted meats and other items off their a la carte menu.We ordered a Peking duck (RM148) and it arrived in its glistening, crispy glory. I was already salivating at the sight of it...
This long Raya break, we opted to stay back in KL and enjoy the traffic-free roads and quiet(er) malls. We were in Pavilion KL to jalan-jalan with the kids, and when lunchtime came, we let them decide what they wanted to eat... and they chose the newly opened Nam Heong Vintage, as they wanted to eat their...
One of the most famous snacks from Macau is the pork chop bun. Good news.. KL-ites can now enjoy this delicacy at Porco Macau Pork Chop Buns, located in Malaysia's Heritage Food Village, Lot 10 Hutong.Macau Pork Chop Bun is a coalition of Portuguese and Macanese culinary heritage and has often been...
Thean Chun is one of the must-visit places in Ipoh for breakfast and lunch. Our friends and even our newly made acquaintances from Ipoh all pointed us in that direction when we went on a food adventure with BabySumoKids.We were very lucky as we managed to get a table right away when we arrived. There are...
When we visited Ipoh a couple of months ago, we visited Hoong Tho Restaurant, located several doors down from Nam Heong Ipoh.We made sure the kids got well-fed at Nam Heongfirst, and then we proceeded to Hoong Tho for our second lunch :P We were told that Hoong Tho has been around since the 60s,...
Last weekend, we visited Hua Wang in Klang with the family as we were in the area. The restaurant is famous for its steamed fish head as well as other home-style dishes.The restaurant opens at 5.30pm; to avoid the crowd, we were there early and hurray, we were the first table to be served ;) They have a...
During the school holidays last week, we took BabySumoKids for dim sum at Royal Canton, located in DC Mall. Previously known as Canton Fare, they relocated to this new mall late last year and are now offering Hong Kong dim sum as well as roasted meats which they are renowned for.The dim sum menu is...
After spending the morning at klpac watching Dr. Balloon, we decided to drive to nearby Publika for lunch. Since I was craving for Korean BBQ (again!), we decided to try Sae Ma Eul located at Block A of Solaris Dutamas (above Thai Tuk Tuk).It can get hot as the restaurant does not have air-conditioning,...
I was never big on pork noodles until I discovered Machi, and now we have it at least once every week. Whenever we ask our friends where their favorite pork noodles place is, the answer we often hear is "Peter's Pork Noodles".There are two Peter's Pork Noodles stall in Brickfields. The original stall is...
We were happy to learn about Rumah Asap Borneo KL, a new restaurant in Cheras serving Borneo cuisine. Rumah Asap Borneo KL operates a food court concept, whereby you will find several stalls, each serving their own specialty within the shoplot. Simply place your order at the stall, grab a table and the food...
A few months ago, I received an email from Filippo Berio asking if I would be interested to join their Food Lovers Campaign. Filippo Berio is the Number 1 olive oil brand in UK and US, and is a brand I have used in my kitchen, to cook pasta, steaks or prepare salad dressings.For the campaign, we were tasked...
A hidden gem in Damansara Jaya, LI Restaurant is a contemporary Malaysian restaurant serving local Malaysian favourites with a twist. The restaurant is the brainchild of three friends Lim Heng Kit, Lim Yee Rui and Lee Ziyan, and the name of the restaurant is inspired by their surnames.Quirky corners in the...
Zong Zi粽子, also known as bak chang or glutinous rice dumpling, is a traditional Chinese favourite most commonly made and savoured during the much-celebrated Duanwu Festival (Dragon Boat Festival). The dumplings are usually stuffed with a variety of different fillings along with glutinous rice and...
COMO, founded by the owners of the renowned Pisco Bar in KL, is an eclectic and modern Spanish “Copas yTapas” bar with a vibrant and seductive dance floor at the upper level.COMO's menu features bespoke cocktails and crafted tipples alongside Spanish tapas with a local influence. The restaurant...
