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Last weekend, our trip to Seri Kembangan took us to You Fishball Noodles for brunch. Once you arrive, you will be greeted by the cooking station situated at the front of the restaurant, however just step inside the air-conditioned restaurant and your order will be taken by one of the staff.Choose between...
Give me a bowl of noodles any day and I'll be a happy girl.We recently discovered a new place in Cheras to satisfy our noodle cravings. When I first saw the restaurant name, I thought of the cute Japanese blue cat but you won't find any signs of Doraemon inside the restaurant. :PInstead, you will find...
Celebrate this festive season at The Snug, at Hotel Stripes Kuala Lumpur with traditional Malay cuisine as wellas specialties from their neighbourhood friends in the Kamunting neighborhood which dates back over two decades.The buffet spread at The Snug, priced at RM80 nett per person, will be...
This week, guests will be treated to a taste of Britain by Guest Chef Dan Moon from The Gainsborough Bath Spa in England as part of the signature Guest Chef Dinner Series at The Library at The Ritz-Carlton, Kuala Lumpur.Award-winning West Country-born Chef Dan is currently Head Chef at Dan Moon at The...
For the best contemporary Malay-Indo cuisine in Kuala Lumpur, there's no place that does it better than Dancing Fish. Located in Bangsar Shopping Centre, the restaurant aspires to serve affordable, great “real” food with carefully selected ingredients to showcase the true unadulterated and uncompromised...
For good food, delicious cocktails and the finest views of Petaling Jaya and the surrounding cityscape, head up to PJ's Bar Grill, in the newly opened, swanky New World Petaling Jaya Hotel.Located on the 30th floor of the hotel, guests can opt to dine in the comfort of the air-conditioned, stylish...
"You haven't been to Kuala Lumpur unless you've been to SkyBar." Word.Whenever we have overseas friends visiting Malaysia for the first time and they ask us where the place they MUST visit when they're in KL for the best views of the Petronas Twin Towers, we would always recommendSkyBar Kuala...
"Simply Scandinavian" connects the world annually with jazz music and flavours of Scandinavian cuisine, and has been hosted in over 20 countries including Australia, Bahrain, Canada, China, Czech Republic, Finland, Thailand and more. In celebration of the 30th anniversary of "Simply Scandinavian", Mandarin...
For those seeking a leisurely weekend brunch of the freshest Japanese cuisine in a serene setting, check out the Washoku Brunch at Wasabi Bistro. Located at the Mandarin Oriental, Kuala Lumpur, one can expectCalifornian-inspired Japanese cuisine, featuring sushi and sashimi, along with appetizers,...
Sake pairing is getting increasingly popular as more restaurants worldwide collaborate with sake producers to showcase the versatility of sake and the food it compliments.Last week, we had the pleasure of attending a 6-course Sake Dinner at Tatsu Japanese Restaurant at InterContinental Kuala Lumpur, whereby...
Eight years ago, the promise of free-flow Australian Wagyu teppanyaki and premium sashimi lured us to Hanare's doors. Fast forward to 2018, Hanare is still one of our favorite Japanese restaurants and a big drawing force for us to visit Intermark Mall, thanks to its high-quality Japanese cuisine which...
It's great rediscovering all the eateries I used to frequent as a child in Seremban. Last week, we were down to run some errands, so we dropped by Restoran Lee Koon located in Jalan Zaaba in Rahang for breakfast. This restaurant specialises in fishball noodles.We arrived around 8.30am and it was already...
BBQ fans, rejoice! Mandarin Oriental, Kuala Lumpur presents an alfresco barbecue dining experience at AQUA Restaurant Bar every Saturday from 6.00pm until 9.30pm, perfect for foodies who enjoy outdoor dining amidst an urban resort setting. Guests can indulge in a delightful barbecue spread tinged with...
Located on Jalan Telawi 3, Kouzu is a vibrant new addition to the Bangsar food scene, boasting contemporary Japanese fusion dishes at wallet-friendly prices. The kitchen is helmed by Chef Kaito, who has over 17 years of culinary experience in Japanese cuisine.The menu offers a mix of authentic and...
During Chinese New Year, a lot of the cooking that we do involves braising. By braising, you can infuse flavour into ingredients such as scallops, fish maw, mushrooms etc.This year, we got some Japanese dried scallops - first, you will need to soak them for a couple of hours, then braising will only take...
The Ritz-Carlton, Kuala Lumpur kicked off the highly anticipated Guest Chef Dinner Series 2018 at The Library with an all seafood ensemble by award-winning Chef Francisco Araya.Based in Shanghai, Chef Francisco, of Chilean descent, is currently the Executive Chef of fine dining restaurant NAPA Wine Bar...
Nook, Aloft Kuala Lumpur Sentral's all day dining restaurant has introduced a brand new 3-course set menu, specially crafted by Executive Chef Arfizan Abdul Rahim.Nook's Signature 3 menu is available from now until 31 March 2018, and will feature an appetizer, main course and dessert, with an option to have...
From ramen to sushi to shabu-shabu, Malaysians are spoilt for choice when it comes to Japanese cuisine.Aiming to raise awareness and deepen understanding of Japanese cuisine among Malaysians, the Japanese Ministry of Agriculture, Forestry and Fisheries (MAFF) recently held an exclusive experience session...
Come 14th February, "love is in the air", so where better to have a romantic dinner for two up in the clouds, than at Traders Hotel, Kuala Lumpur. A venue that promises the most spectacular KL skyline views with a delicious love-inspired dinner menu that is brimming with creativity and fun.This year, the...
InterContinental Kuala Lumpur welcomes the Year of the Dog with luxurious Oriental feasts at Tao Chinese Cuisine, perfect for gatherings with family, friends and business associates.From 15 January until 2 March 2018, the restaurant will be offering three set menus, namely Harmony (RM1,988 nett), Prosperity...
