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Every few months, I would head to Semenyih to pay my late mother a visit. And often, I would lament over the (lack of) food choices available — it was either Restoran 52 or the pan mee shop, which I enjoy but have grown a tad tired of after several visits. Tian Tien Lai in [] The post Tian Tien...
Jien often comes home from work with food; his attempt to show me love and care. He would have takeaway fried chicken, burgers and of late, pork noodles from this lunch place he’s been frequenting called CK Noodle House in Bandar Sunway. We went there together recently as he wanted me to try the other...
A bowl of well-made pork noodles is forthright comforting, especially when the broth is done well. When it comes to noodle preference, I always opt for hor fun (kuay teow) for that slippery texture and mild-tasting nature – which doesn’t alter the flavour of the soup. Ah Or Pork Noodles in Sunway...
How long would you wait for a bowl of pork noodles? 10 minutes? 30 minutes? Or an hour? The threshold of each individual is different and such differences became apparent when waiting for your bowl at the famous SS15 Pork Noodles. It’s been more than a year since Jien and I visited this stall because...
Sang Nyuk Mee (生肉面 in Chinese) is a Sabah specialty – essentially pork noodles but prepared the Sabahan way. While there are several outlets in Klang Valley that offers Sang Nyuk Mee, I only tried it when I visited Tawau in October last year. We went to Kedai Kopi Hing Lee, which is reputed to...
Chuan Lee Restaurant in Petaling Jaya has a good variety of hawker stalls that operate during the day. Come night time, the place serves “tai chow” dishes, which I have yet to try. rif and I have always been a fan of hawker food and to us, discovering a new hawker spot proves more pleasurable []...
