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With fasting month happening just around the corner, Mandarin Oriental Kuala Lumpur showcases an array of masakan kampung on top of its existing repertoire of international favourites. These dishes are prepared by Chef Din, the hotel’s sous chef with more than 10 years of experience in authentic Malay...
When a hotel pays attention to little details, I’m more likely to remember them for the effort. Like how Mandarin Oriental Singapore takes the initiative to ensure my electric kettle is filled prior to check-in for convenience. This iconic hotel lies in the heart of Marina Bay, boasting the iconic fan...
What do you enjoy eating when you’re feeling blue? There are many items I crave when things don’t go my way, including a nice big slab of ribeye – wagyu preferably. That was exactly what I got when I checked out the new Mandarin Grill menu at Mandarin Oriental Kuala Lumpur. Mandarin Grill has...
Single malt player Macallan introduced its 1824 Masters Series range through a luxurious dining experience that interestingly, collaborated with Aziamendi 88, Malaysia’s first 3-Michelin star chef pop-up restaurant. The chefs were brought in from Aziamendi, a 3-Michelin star restaurant in Phuket,...
2015 has been filled with plenty of travels thus far, both for work and the blog. I’ve travelled a fair bit during the first quarter of the year, including Guangzhou where I had an amazing time during my stay at the Mandarin Oriental Guangzhou. The hotel is located above TaiKoo Hui, a luxury shopping mall...
