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Happy Mid-Autumn Festival, dear readers. How will you be celebrating this special occasion?Last weekend, we had the pleasure of attending the Full Moon Feast at Ti Chen Chinese Restaurant, located in The Saujana Hotel Kuala Lumpur. The dinner showcased creations by newly appointed Executive Chinese Chef Lim...
Given the choice of all you can eat Japanese buffet or a premium 4-course Japanese dinner (read: thick cut sashimi and charcoal grilled wagyu beef), I'd chose the latter every time.Currently Tatsu in InterContinental Kuala Lumpur have come up with yet another fantastic promotion for Japanese food lovers.
In Japan, izakaya is a type of informal Japanese gastropub where colleagues and friends gather for drinks and food after work. Situated on a bustling row within Publika is Robataya, a restaurantoffering the Izakaya dining experience, with a vast menu comprising of sashimi, sushi, tempura as well as...
Celebrate the Mid-Autumn Festival with a selection of finely curated mooncakes, prepared by award-winning Chef Michael Wong and his culinary team at Le Mei, Le Meridien Putrajaya.Le Mei is offering five varieties of traditional baked mooncakes and three varieties of snow skin mooncakes. You can purchase...
How does spending Sunday sipping on champagne while chit chatting with your friends in an intimate restaurant environment while being served the best French food to the beats of live DJ music sound?The team at Shangri-La Hotel, Kuala Lumpur have specially crafted Beats and Brunch, a fine dining...
Whenever we head down to Charleton Fruit Farm in Montrose, we would pass by several fishing / coastal villages such as Catterline, Gourdon and Johnshaven. This year, we made it a point to visit these villages during our journey to see what they have to offer.It was a beautiful day when we visited Gourdon, a...
Say hello to Chef Mun, the newly appointed Head Chef who has taken the reins at Gobo Upstairs' kitchen. Diners are in for a treat as Chef Mun makes his mark at this fine dining steak restaurant with a menu revamp, featuring some fantastic creations that are sure to excite your tastebuds.Start your meal with...
Saturday nights just got better, thanks to Shook! Kuala Lumpur's all-new dining concept Saturday Night Vibeswhich brings fantastic food and electrifying live performances to diners, all under one roof. Introduced earlier this month, the Cirque du Culinaire experience features an extensive buffet...
On our way home from our dolphin spotting adventure at Spey Bay, a big sign pointed us to the direction of "Scotland's No.1 Fish and Chip Takeaway 2017" located in Fochabers.A queue was already forming when we arrived at Fochabers Fish Bar. There is a small section for those wishing to dine-in or you could...
One of the things we really wanted to see during our trip were dolphins. Out of the many leaflets that our son picked out was one for the Scottish Dolphin Centre.Moray Firth is home to the largest bottlenose dolphins in the world and the centre is strategically located at Spey Bay, about 2 hours drive from...
During our recent trip to Ipoh, we ventured slightly further from the city – Chemor to be exact, in search for this “really good” fish noodles, according to our sources. Hoong Wan is popular for its seafood and fish noodles, and prices vary depending on the items you order. Order is simple – you...
We've been getting some really fantastic weather here in Scotland, so we would spend almost all day outdoors with the kids. So for dinner, I usually cook something simple and quick when we get home... such as this pasta with sauteed button mushrooms, zucchini as well as some samphire. Samphire goes well...
Another fantastic chipper you should check out when you're in the Banchory area is The Cowshed. We had originally come here to eat at their restaurant but it was their off day, so we bought from their chipper instead. And boy, it was good!We had the Large haddock supper (£8.20) and Breaded scampi (£6.70)...
Hello from Scotland! We're back here again for our summer holidays so I'll be updating and sharing about our adventures here :)Fish and chips is one of the things we look forward to eating in Scotland... and one of the best (and our favorite) places to get your fish and chips in the North East of Scotland...
After our scrumptious dim sum lunch at Royal Canton KL last month, we returned over the weekend to sample some of their famous roasted meats and other items off their a la carte menu.We ordered a Peking duck (RM148) and it arrived in its glistening, crispy glory. I was already salivating at the sight of it...
Last weekend, we visited Hua Wang in Klang with the family as we were in the area. The restaurant is famous for its steamed fish head as well as other home-style dishes.The restaurant opens at 5.30pm; to avoid the crowd, we were there early and hurray, we were the first table to be served ;) They have a...
After spending the morning at klpac watching Dr. Balloon, we decided to drive to nearby Publika for lunch. Since I was craving for Korean BBQ (again!), we decided to try Sae Ma Eul located at Block A of Solaris Dutamas (above Thai Tuk Tuk).It can get hot as the restaurant does not have air-conditioning,...
Changkat Bukit Bintang is an area we rarely venture to since our return to Malaysia in 2008. We recently discovered Drift Dining Bar, a modern Australian restaurant and bar which has been around since 2015. Owned by Aussie expat (also an ex-sommelier), Robert Gilliland, the menu at Drift is influenced...
Cheras Business Centre isn’t an area I would have thought of exploring for food, but a friend took me to Zheng Ji for dinner a couple of months back and I liked what we ate. Jien and I returned again for dinner with the family last weekend and since there were 10 of us, we [] The post Zheng Ji...
Chicken Up, Singapore's No.1 Korean Fried Chicken has opened its second Malaysian outlet in Subang Jaya, adjacent to SS15 Courtyard Mall.Chicken Up started in Singapore in 2010, with a vision to introduce authentic Korean cuisine in the country in a casual dining environment. They have 7 outlets in...
