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My mother used to buy a lot of chicken rice from Choon Yien in Section 17 as it was one of her regular lunch spots with her colleagues back in the days. That said, I never understood the hype of this chicken rice and the fact that I dislike chicken rice made me less open [] The post Choon Yien...
Dolly Dim Sum's fifth and newest outlet has opened at IOI City Mall, Putrajaya. Diners are given a further glimse into the world of Dolly, the central character depicted in each and every outlet.... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
During our stay at DoubleTree by Hilton, Melaka, we paid Makan Kitchen, the hotel's all-dining a visit. Boasting a plethora of authentic Malaysian cuisine, diners can find a range of Malay, Peranakan, Chinese, Indian and Portuguese cuisines, reflecting the city's rich heritage.On weekdays, the buffet dinner...
It's great rediscovering all the eateries I used to frequent as a child in Seremban. Last week, we were down to run some errands, so we dropped by Restoran Lee Koon located in Jalan Zaaba in Rahang for breakfast. This restaurant specialises in fishball noodles.We arrived around 8.30am and it was already...
Walking into Fu Luck Bar, the first thing that caught our eye was the vibrant, quirky Instagram-worthy interior with its colorful hand-painted art on the walls, ceilings and tables. Life-size White Rabbit candy, old-school TV screen, traditional granny's face powder, toy soldiers in their commanding...
There is plenty to like about living in Bangsar – central location, plenty of amenities, great neighbourhood and good food, if you ask me. But the one thing I find incredibly lacking in Bangsar is the presence of Chinese tai chow (big fry) places, which forces me to explore other tai chow options...
During Chinese New Year, a lot of the cooking that we do involves braising. By braising, you can infuse flavour into ingredients such as scallops, fish maw, mushrooms etc.This year, we got some Japanese dried scallops - first, you will need to soak them for a couple of hours, then braising will only take...
You know you've come to the right place if the sight of bright, yellow chairs and tables greet you as you arrive at the restaurant.Take a seat and the lady boss will come take your order. Here at Kedai Makanan dan Minuman WK, the bilingual menu (in English and Chinese), along with photos are plastered on...
Generally, we eat pretty healthily at home and would go for the leaner meats such as chicken breast and pork loin. During Chinese New Year, we would indulge in slightly more indulgent cuts of meat such as pig's trottersand pork belly.We love pork belly braised in soy sauce and served with hard boiled...
Before Chinese New Year arrived, you may probably have seen cans of razor clams lined up beside the abalone and mushrooms in the supermarkets. We often get some of these to serve during CNY.Here's a simple recipe for Braised mushroom and fish maw with razor clams. A very auspicious dish as mushrooms...
Bringing “pawsperity” to Sunway Lagoon Malaysia this festive season are the two heroic characters, Chase and Marshall of PAW Patrol, who will be making an appearance at Nickelodeon Lost Lagoon daily from now until 28 February 2018 at 1.30pm and 3.00pm.Fans will have a chance to snap photos with them...
Celebrate Chinese New Year at Concorde Hotel Shah Alam. RakuXin Restaurant offers a selection of magnificent feast of prosperity. Toss for prosperity, good health, and luck with a selection of... {{ Visit http://www.sinfully-delicious.net to continue reading this sinfully interesting entry! }}
This year, we were also gifted two bottles of XO sauce from The Ritz-Carlton KL's Li Yen Restaurant.XO sauce is a spicy sauce originating from Hong Kong, and is usually made from roughly chopped dried seafood such as scallops, fish and shrimp and cooked with chilli, onions and garlic. It is great with...
Hi guys! How's your CNY celebrations going? We have been indulging lots of delicious Chinese food as well as snacks for the past three days. :)During Chinese New Year, it is common to eat food with auspicious sounding names, such as fish, prawns and abalone. Fish symbolises abundance for the New Year, while...
I’ve heard a lot of good things about this place that serves “dishes that taste like mother’s cooking” called Lao Ma Zi, and prices are said to be reasonable. The original branch is in Jalan Ipoh but they recently opened a second outlet at de Foliage in Tropicana Selatan. Reservations are required...
InterContinental Kuala Lumpur welcomes the Year of the Dog with luxurious Oriental feasts at Tao Chinese Cuisine, perfect for gatherings with family, friends and business associates.From 15 January until 2 March 2018, the restaurant will be offering three set menus, namely Harmony (RM1,988 nett), Prosperity...
Welcome the Year of the Dog with a sumptuous feast at Celestial Court, Sheraton Imperial Kuala Lumpur.This year, Executive Chinese Chef Ho Boon has specially crafted four Prosperity Set Menus, as well as a selection of premium yee sang and a festive a la carte selection, available from 15 January until 2...
Usher in the Year of the Dog at Lai Ching Yuen, the regal Chinese restaurant in Grand Millennium, Kuala Lumpur.The restaurant will be offering four festive set menus as well as a yee sang menu and a Lunar New Year special menu, available from 22 January until 4 March 2018 for dinner only. The set menus are...
Welcome the Year of the Dog with a sumptuous feast at Five Sen5es, The Westin Kuala Lumpur’s authentic Chinese restaurant.Chinese New Year, also known as the Spring Festival or Lunar New Year, revolves around five blessings, namely Longevity, Riches, Peace, Wisdom and Virtue. In respect of these...
Usher in the Year of the Dog in the charming Luk Yu Tea House in Feast Village, Starhill Gallery with a well-crafted pork-free menu with family, friends and colleagues.Keeping it simple, Luk Yu will be offering yee sang and a nine-course Chinese New Year set menu (priced at RM888 nett for 10 persons),...
