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One of the perks about living in Malaysia is the exposure to different types of cuisines. Punjabi food is something I rarely get to enjoy, ever since I left high school and lost touch with a few of my Punjabi peers. I was recently re-introduced to this cuisine when my colleagues and I visited Tiger...
Yellow Brick Road in Jalan Batai is crowded on a Sunday – a casual spot that has become quite a hit since they opened early this year. I’ve heard good things about this café and even more positive things about the pancakes at Wicked Pancake Parlour, run by the same folks behind Yellow Brick Road.
Panchos Mexican Taqueria is not Tex Mex, but Mexican, located on the third floor of Mid Valley Megamall and is determined to excite your palate with exciting flavours and heat levels. Most places in Klang Valley serves Tex-Mex food and often, they come with a higher price tag. The folks at Panchos keep...
Obahnmi in 1 Utama is the offshoot of the original outlet in Damansara Uptown, serving the same signature items and business was brisk when rif and I paid them a visit. The concept is the same – place an order at the counter, settle the bill and wait for your food to be served. A [] The post...
A burger to me, is a balanced architecture of taste and excellence. The meat patty has to be a mix of fatty and lean, and it should always be cooked medium rare. The burger bun should be soft yet firm enough to hold, brushed with butter and toasted on one side. There are many places [] The post The...
In anticipation of fasting month, I had a preview of what it would be like to Buka Puasa at Pullman Putrajaya Lakeside where a sumptuous “Jom Balik Kampung” spread awaited. I reckon this hotel is one of the more popular venues for corporate functions around the vicinity and the spread had a good variety...
I’ve read reviews of The Barn at 1 Mont Kiara, all rather positive and giving hope that this might just be a spot for good ribs and tapas. I was initially invited to check out what The Barn has to offer but decided I should go there on my own account and dine like everyone [] The post The Barn, 1...
One of the many things rif and I enjoy eating together is Mexican food where the items are appreciably messy and cheesy, washed down with several glasses of margarita slush. Senor Taco in Clarke Quay serves just that in a casual, unpretentious setting. The menu is simple, offering Tex-Mex favourites such...
There was no air of pretense at Ngam in Bangsar when I stepped in for a casual dinner session last week. The setup is basic, almost no frills, and the menu is straightforward and honest. I will admit though, the decor played no part in my interest towards Ngam. It was their creamy tomyum noodles []...
Jiang by Chef Fei in Mandarin Oriental Guangzhou is said to be one of the finest Cantonese restaurant in the city. The menu is large, featuring Chef Fei’s specialties comprising seasonal ingredients – some prepared according to time honoured traditions and some, created by Chef Fei to tease and delight...
Perdana Trail, a history walkabout organized by Hotel Perdana Kota Bharu was supposed to show the participants the historical venues and tourist spots in Kota Bharu, but I gained more than that. Perdana Trail served me with a few history lessons and opened my eyes to a new view of Kota Bharu and Kelantan in...
Cedar on 15 at Impiana KLCC Hotel has plenty to offer; from its strategic location, great view of the city and a contemporary ambiance that isn’t overly rigid. Located on the 15th floor of the hotel, the restaurant offers a view of the city skyline should you opt to sit by the balcony. I invited []...
Assalamualaikum..Sekali sekala nak merasa buka puasa di luar jomlah terjah Chakri Palace! Ada masakan ala-ala Thai gitu~ Haa, layanan staff tak perlu komen banyak...memang cekap!Bersama Chef Sollahudin Nutto prepare kan Mieng Kham untuk kami! .Lepas jamah sedikit buah-buahan, kami makan makanan...
Chocoletto, i-mukmin Chezzy Sauce DanMonster's Crazy Crunchy.Sumber gambar : Instagram Dunia Niaga ieta EnterpriseBalik dari kursus semalam, ada seorang customerlelaki telefon. Saya dengar dia tanya ada tak Chezzy Cheese? Saya cakap ada... Dia dah sampai ke rumah, saya pun...
Sugar Rush in Section 16, PJ has been the talk of town since they first opened in Pusat Bandar Damansara. The original outlet has since closed and the dessert parlour recently relocated to a spacious corner lot in Section 16 Petaling Jaya. An extension of Sugar Rush’s online business, the dessert parlour...
It’s been a while since rif and I had a free weekend and when we finally did, he wasted no time in rounding up his parents and I for a food hunt. Fish Valley Semenyih has been on his to-eat list for quite some time after a colleague recommended it to him, claiming the seafood [] The post Fish...
Tempoh hari, rakan saya di Hotel Puri Pujangga menjemput saya dan beberapa rakan foodie bloggers untuk membuat food review sempena Ramadhan yang bakal menjelma. Kawan-kawan dah settle ganti puasa tahun lepas? Tema bufet Ramadhan di Hotel Puri Pujangga pada tahun ini adalah Citarasa...
CHOCOLETTO sedap hingga menjilat sudu.Chocoletto Big Jar 350 gram di Instagram Dunia Niaga ieta Enterprise.Tahukah anda, Chocolettomerupakan gabungancoklat dalam balang kacadengan pelbagai makanan lain yang enak dan rangup, sedap dimakan sehingga menjilat sudu.Kadangkala, saya tidak sempat...
The group picture on the balcony of Istana Jahar Jom kita sambung pengembaraan kita di Kelantan bersama Perdana Trail oleh Hotel Perdana Kota Bharu dan Destination Malaysia ye. Bank Pitis Dari Kedai Kopi Din Tokyo, kami bergerak ke arah bangunan lama yang berstruktur seakan istana lama. Tepat...
I love a good beef burger – a simple one, juicy and nicely browned all over, with just a bit of seasoning to allow me to enjoy the essence of the beefiness. But I love more is a jazzed up version, with cheese, egg, bacon and even better, an additional patty. That was exactly what [] The post...
