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Dinner time is one of our favorite times of the day, as it is when our family gets to sit together and enjoy good food and spend quality time together. Our children would tell us about their day in school while being fed a nutritious meal.Here's how you can put two wholesome dishes on the dinner table in...
Welcome the year of the Fire Monkey with family, friends and relatives and savour the delectable festive menus at Lai Po Heen, Mandarin Oriental KL from now until 29 February 2016.Join in the ritual of tossing yee sang for prosperity, good fortune and health - there will be 5 yee sangs available here,...
I was craving for some bara chirashi, so we visited Hanaya based on Baby Sumo's recommendation. Since we were early, we visited Pavilion KL to see their Christmas decoration.Cute snowman made from real ice in the hotel lobby (mummy told us about it and we just had to check it out)The bara chirashi (RM40)...
For dinner, we decided to go to a local seafood restaurant recommended by our friend. This restaurant Kedai Makanan Rasa Lain 味不同海鲜坊is situated in Bercham and takes about a 20-minute drive from the center of Ipoh town.Reservationsfor crabs and la la clams are recommended as the...
How did you spend the first day of the new year? In true foodie style, we went for a banana leaf rice feast with The Unc and babysumokids at Devi's Corner in Bangsar, KL.First meal of 2016We arrived slightly before 11.30am, and the restaurant wasn't too busy yet so it was easy to get a table. It was very...
Hello 2016! Starting 2016 with a guest post from The Unc - one of the best meals he had during his trip home last year.**************We have visited Port Dickson many times but have never quite found that restaurant that has truly wowed us and made us want to return for more. This time around, we went to...
This festive season, Qba Bar Grill in The Westin KL will be showcasing a luscious Latin-inspired set menu to discerning diners. The 4-course set dinner menu will be available on Christmas Eve and is priced at RM238 nett per person (for food only) and RM328 nett per person (with wine pairing).Cooking...
Located at Level 33, Cook Brew is The Westin Singapore’s specialty gastro-bar, serving a modern interpretation of classical bar favorites and local comfort food, with a meticulously curated list of fine wines, cocktails and 112 different craft beers from 22 countries. Helming the kitchen here is...
During our stay at Sofitel So Singapore, we had the pleasure of having dinner at Xperience Restaurant, the hotel's signature restaurant and bar.With a relaxed yet stylish gastro-bar dining concept, Xperience takes guests on a one-of-a-kind interactive culinary journey of the senses.Helming the kitchen...
Gifu Prefecture of Japan will hold an exclusive 2-day only sampling of Japan’s highly celebrated ‘Ayu’ fish at TEN Japanese Fine Dining on 21st and 22nd November to promote appreciation of ‘Ayu’ fish from Gifu.Gifu is touted as ‘the land of crystal clear streams’, hence it is not surprising...
Ever since I visited this restaurant in April this year, I've been wanting to come back to Hanaya Japanese Dining to try out their set lunches. #BabySumoBirthdayMonth presented the perfect opportunity do so. This visit, we chose to sit at the sushi counter - best seats in the house :)Sushi chef at workThey...
After a busy morning at home, we were hungry. Desperate for food, but too lazy to go out.The solution... THIS steamed mussels with white wine... which I made in under 20 minutes! ;) This time, I used frozen mussels straight out of the pack, and cooked it for an extra 4-5 minutes. For the stock, I sauteed...
There's nothing better than spending a relaxing weekend afternoon, sipping champagne and enjoying great food. Add an impressive venue and exceptional service to that and we have a winner.Brunch by Jalais hosted on the first Saturday of every month, and will feature individually served breakfast dishes...
Kali Little Restaurant is a smorgasbord for seafood lovers – a humble restaurant with zinc roof and tattered tablecloths. But what matters at Kali Little Restaurant isnt its facade; it is the food or importantly, the large crabs. They come in various styles – sweet sour, salted fish, kam...
One of our must-eats when we're in the UK is fish and chips. A friend recommended Hass's Fish Chips to us, reputed to be one of the best in Aberdeen.Everything is cooked to order at Hass's, hence there will be a short wait for your food. We decided to bring the food to Duthie Park to enjoy. The food...
From 12 to 18 October 2015, diners can indulge in a dazzling array of fresh Norwegian seafood by guest chef Markus Dybwad at Mosaic, Mandarin Oriental Kuala Lumpur. Seafood from the coastal waters of Norway is renowned for its quality, natural taste and delicate flavours. Seafood lovers, this is one not to...
The Malaysia International Gourmet Festival (MIGF) is back for the 15th year and this year's theme is "Galactic Chefs! 2015: A Food Odyssey". Last weekend, we were up in Genting Highlands to sample Imperial Rama's Festival Menu. Imperial Rama specialises in Thai Chinese cuisine and is located in...
Recently, Genji Japanese Restaurant has undergone a facelift and we were excited to check out the renewed dining space. We are loving the new look after the renovation - much more refined and modern, beautiful and spacious.The interior is modeled after a modern Japanese country restaurant, complemented by a...
During our staycation at The Club Saujana Resort, we had the pleasure of dining at Kogetsu, the Japanese restaurant located n The Saujana Hotel Kuala Lumpur. Helming the kitchen is Chef Taketoshi Minami, who brings with him more than 20 years of experience in the hospitality industry. He has worked in...
A couple of weeks ago, we were in Broga, Semenyih with our kids to visit Rabbit Fun Land and Ladybird Organic Farm. After that,we took a slow drive (about 10 minutes) to Restoran 52 for lunch. We have been craving salted egg squid and heard that they do a nice version here.The restaurant is located in...
