By Bangsarbabe
Gyu-Kaku Japanese BBQ Restaurant, Publika
I always notice the smoke first when I step into a Korean barbeque restaurant. Despite the rows of exhaust fans on top, you always end up smelling like barbequed meat when you leave. When I heard Gyu-Kaku – a popular Japanese BBQ chain – in Publika offers diners a sizzling good experience minus the...
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