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TIPS CUCUR KEKAL RANGUP DAN LEMBUT SEPANJANG HARI.

Mesti ramai yang suka makan cucur kan. Tak kisah lah cucur bawang ke, cucur udang atau segala cucur lah.Kadang tu kita dah masak cucur ni, tapi tekstur cucur keras. Jadi spoil nak makan. Tapii tak pe, nah seri share cara mudah untuk korang buat cucur jadi sedap, lembut dan rangup sepanjang hari.Caranya..

By: sedapmakan



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