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Cara Membuat Coklat Truffle Dengan Mudah & Cepat

Bahan-bahan :125g coklat plain.(Compound/Couverture) 50g butter tanpa garam125g kek span trifle, dihancurkan50g gula icing 50g serbuk cocoa/gula icing - untuk membalut coklat truffleCaranya : Cairkan coklat dengan butter. Kacau didalam hancuran kek dan gula icing.Balut dan sejukkan coklat dalam 30...

By: KhaiAkmal

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